饲用乳酸菌制剂的研究现状及在养猪生产中的应用

Abstract

Abstract: Lactobacillus preparations can enhance intestinal function，improve immunity，and promote growing and have been gradually applied in all breeding areas.In recent years，many researches were carried out about Lactobacillus preparations in our country. This paper summarized the study level of freeze drying preserve，microencapsulation preparation of Lactobacillus，and biotechnology utilization on Lactobacillus and the utilization progress of Lactobacillus preparations on growing promoting，intestinal environment improving，and immunity enhancing of pig，and to provide consultations for further study and utilization of Lactobacillus preparations on pig production in our country.

Key words: Lactobacillus preparation; freeze drying; microencapsulation; biotechnology; pig

CLC Number:

S816.79

WANG Jing;JI Hai-feng;WANG Si-xin;ZHANG Dong-yan;WANG Ya-min. Advances on Lactobacillus Preparation Research andApplication in Pig Production[J]. , 2010, 37(3): 38-40.

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Advances on Lactobacillus Preparation Research andApplication in Pig Production

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