[1] |
LI Mengyuan, LIU Mengqian, KANG Jiajia, HUANG Ying, DUAN Yong, JIA Junjing, GE Changrong, CAO Weina.
Effects of Guanidinoacetic Acid on Meat Quality and Abdominal Fat Deposition in Broilers
[J]. China Animal Husbandry and Veterinary Medicine, 2023, 50(4): 1385-1394.
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[2] |
TAN Yuancheng, LUO Hualun, ZHANG Yiyu, YANG Suan, WANG Yingtong, WANG Chunyuan.
Polymorphism of MyoG Gene and Its Association with Body Size and Meat Traits in White Feather King Pigeons
[J]. China Animal Husbandry and Veterinary Medicine, 2023, 50(4): 1461-1471.
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[3] |
XIONG Taidi, JIANG Shouqun, ZHANG Huihua, ZHU Cui.
Research Progress on Transportation Stress and Its Mitigation Measures in Poultry
[J]. China Animal Husbandry and Veterinary Medicine, 2023, 50(3): 977-988.
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[4] |
LI Bin, SHI Zhengling, ZENG Ziyou, HUANG Yingyan, LI Lin, DU Zilai, JI Yifan, WANG Di, YU Jie, MEI Shaofeng.
Effects of Chicory on Growth Performance,Slaughter Traits and Meat Quality of Mahuang Broilers with Different Gender
[J]. China Animal Husbandry and Veterinary Medicine, 2023, 50(2): 500-511.
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[5] |
ZHAO Luyuan, ZOU Chenhao, CAO Jiu'ai, GUO Yanshan, LIU Lijun, ZHAN Xiu'an, LIN Gang, LIU Bing, YU Dongyou.
Effects of Low Level of Compound Organic Trace Minerals on Serum Biochemistry,Immune Function and Antioxidant Capacity of Meat Ducks
[J]. China Animal Husbandry and Veterinary Medicine, 2023, 50(1): 86-96.
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[6] |
YANG Man, LIU Hai, ZHANG Run, HU Ziping, NIU Naiqi, WANG Lixian, ZHANG Longchao.
Association Analysis of Polymorphism of MYH3 and MYH13 Genes with Meat Quality Traits in Beijing Black Pigs
[J]. China Animal Husbandry and Veterinary Medicine, 2022, 49(9): 3428-3437.
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[7] |
ZHANG Shuya, ZHANG Jiqiao, CAI Yingjie, CAO Chang, ZHANG Jianhua, ZHANG Jianqin.
Comparison of Meat Quality and Analysis of the Best Listing Date of Lueyang Black-bone Chickens at Different Ages
[J]. China Animal Husbandry and Veterinary Medicine, 2022, 49(6): 2165-2175.
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[8] |
MA Yanru, YU Yongsheng, CAO Yang, QIN Lihong, ZHAO Yumin, WU Jian.
Polymorphism of PDK4 Gene and Its Association with Meat Quality Traits in Chinese Steppe Red Cattle
[J]. China Animal Husbandry and Veterinary Medicine, 2022, 49(6): 2186-2194.
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[9] |
SUN Xingya, LI Qiang, WANG Zhanhui, YU Wenbo, SHI Weimin, ZHANG Suxia.
Comparative Study on Veterinary Drug Residue Limit Standards for Poultry Meat and Eggs in China, EU and USA
[J]. China Animal Husbandry and Veterinary Medicine, 2022, 49(6): 2362-2375.
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[10] |
FANG Qianhai, CHEN Hongbo, BI Yanzhen.
Research Progress on Important Breeding Value Genes and Screening Techniques of Pigs
[J]. China Animal Husbandry and Veterinary Medicine, 2022, 49(3): 992-1004.
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[11] |
LIU Xiaoping, SHI Zhuoyan, JI Xiang, CHU Xiaoran, HOU Junjie, SONG Zhen, LI Xiaoxia, YANG Youbing, ZHANG Guluan, WANG Jianping, WEN Fengyun.
Analysis of Nutrient Composition and Meat Quality Characteristics of Yuxi Black Pigs at Different Slaughter Live Weights
[J]. China Animal Husbandry and Veterinary Medicine, 2022, 49(10): 3771-3781.
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[12] |
SUN Haoxuan, LIU Guohua, CAI Huiyi, CHEN Zhimin.
Effects of Fermented Feed on Growth Performance,Nutrient Utilization Rate,Gut Health and Meat Quality of Broilers
[J]. China Animal Husbandry and Veterinary Medicine, 2022, 49(10): 3782-3790.
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[13] |
WANG Yibing, KUANG Zhixiang, ZHANG Sheng, GOU Zhongyong, LIN Xiajing, JIANG Shouqun.
Effects of Three Additives on Growth Performance,Antioxidant Capacity and Meat Quality of Qingyuan Partridge Chickens Aged 91 to 115 Days
[J]. China Animal Husbandry and Veterinary Medicine, 2021, 48(8): 2787-2796.
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[14] |
LI Yunxia, YAO Xinkui, MENG Jun, ZENG Yaqi, WANG Jianwen, ZHENG Guopeng, ZHANG Yue, YUAN Xinxin, WANG Tongliang, LI Yuntao.
Correlation Analysis Between Polymorphism of MyoG Gene Exon 1 With Meat Quality Traits and Muscle Fiber Traits in Yili Horse
[J]. China Animal Husbandry and Veterinary Medicine, 2021, 48(7): 2504-2511.
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[15] |
ZHANG Jiasu, GUO Siwei, ZHANG Xinxin, ZHANG Congcong, ZHANG Shuai, YIN Baozhen, ZHANG Luomeng, XIA Guangjun.
Genetic Polymorphism of LPL gene and Its Correlation Analysis of Meat Quality Traits in Yanbian Yellow Cattle
[J]. China Animal Husbandry and Veterinary Medicine, 2021, 48(7): 2530-2538.
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