›› 2010, Vol. 37 ›› Issue (1): 13-16.

• 动物营养与饲料科学 • 上一篇    下一篇

胆汁酸的营养特性及其在家禽生产中应用的研究进展

刘敬盛,杨玉芝,王君荣,伏桂华,李燕舞   

  1. (山东畜牧兽医职业学院, 潍坊 261061)
  • 收稿日期:1900-01-01 修回日期:1900-01-01 出版日期:2010-01-20 发布日期:2010-01-20
  • 通讯作者: 杨玉芝

Nutritive Peculiarity of Bile Acid and its Application in Poultry Production

LIU Jing-sheng,YANG Yu-zhi,WANG Jun-rong,FU Gui-hua,LI Yan-wu   

  1. (Shandong Vocational Animal Science and Veterinary College, Weifang 261061, China)
  • Received:1900-01-01 Revised:1900-01-01 Online:2010-01-20 Published:2010-01-20
  • Contact: YANG Yu-zhi

摘要: 胆汁酸是动物胆汁的重要组成成分,在脂肪代谢中起着重要的作用,能促进脂肪及脂溶性物质的乳化,促进脂类物质的消化吸收。作者综述了胆汁酸在家禽营养中的研究进展。

关键词: 胆汁酸; 家禽; 营养

Abstract: Bile acid is considered as the most important and most specific bile components. Bile acid has the important influence on the lipid metabolism.Bile acid affects the lipid metabolism in the liver, the principal role of bile acids is emulsification, and thus facilitation of the absorption of lipids as well as lipid-soluble matters.The research progress of bile acid in the poultry nutrition is discussed in this article.

Key words: bile acid; poultry; nutrition

中图分类号: