›› 2012, Vol. 39 ›› Issue (3): 10-13.

• 特约综述 • 上一篇    下一篇

牛奶中主要霉菌毒素毒性的研究进展

郑楠1, 王加启1,2,3, 韩荣伟1,4, 许晓敏1,2,3, 甄云鹏1,2,3, 屈雪寅1,2,3, 赵连生1   

  1. 1. 中国农业科学院北京畜牧兽医研究所, 北京 100193;2. 农业部奶及奶制品质量监督检验测试中心(北京), 北京 100193;3. 农业部奶产品风险评估实验室;4. 青岛农业大学食品科学与工程学院,山东青岛 266109
  • 收稿日期:1900-01-01 修回日期:2012-02-28 出版日期:2012-03-20 发布日期:2012-03-20
  • 通讯作者: 王加启

Toxicity of Mycotoxins in Milk: A Review

ZHENG Nan1, WANG Jia-qi1,2,3, HAN Rong-wei1,4, XU Xiao-min1,2,3, ZHEN Yun-peng1,2,3, QU Xue-yin1,2,3, ZHAO Lian-sheng1   

  1. 1. State Key Laboratory of Animal Nutrition, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100193, China;2. Ministry of Agriculture - Milk and Dairy Product Inspection Center (Beijing), Beijing 100193, China;3. Ministry of Agriculture–Milk Risk Assessment Laboratory (Beijing), Beijing 100193, China;4. College of Food Science and Engineering, Qingdao Agricultural University, Qingdao 266109, China
  • Received:1900-01-01 Revised:2012-02-28 Online:2012-03-20 Published:2012-03-20

摘要: 牛奶中主要的霉菌毒素包括黄曲霉毒素、赭曲霉毒素、玉米赤霉烯酮、脱氧雪腐镰刀菌烯醇、T-2毒素、伏马菌素等。作者对霉菌毒素的毒性研究现状进行了综述,以期为开展牛奶霉菌毒素风险分析提供毒理学数据参考。

关键词: 牛奶; 霉菌毒素; 毒性

Abstract: Aflatoxin, ochratoxin, zearalenone, deoxynivalenol, T-2 toxin and fumonisin are main mytotoxins in milk. In the present paper, toxicity of mycotoxin in milk was reviewed, which might be as reference for risk analysis of mycotoxin in milk.

Key words: milk; mycotoxins; toxicity

中图分类号: