China Animal Husbandry and Veterinary Medicine ›› 2019, Vol. 46 ›› Issue (9): 2583-2591.doi: 10.16431/j.cnki.1671-7236.2019.09.011

• Animal Nutrition and Feed Science • Previous Articles     Next Articles

Effect of Monascus Synbiotic,Yeast-Selenium-Germanium Culture and Their Compound Preparation on Growth Performance,Apparent Digestibility and Serum Biochemistry of Weaned Piglets

GAO Kai, JIAN Xinrui, GENG Chunyin, ZHANG Min   

  1. Department of Animal Science, Yanbian University, Yanji 133002, China
  • Received:2019-04-01 Online:2019-09-20 Published:2019-09-21

Abstract: This experiment was aimed to study the effects of Monascus synbiotic,yeast-selenium-germanium culture and their compound preparation instead of antibiotics on growth performance of weaned piglets.Eighty healthy piglets (7.57 kg±0.49 kg) with (28±1) d were randomly divided into 4 groups with 5 replicates per group and 4 piglets per replicate.The pigs in control group were fed basal diet with 25 mg/kg colistin sulfate and 45 mg/kg chlortetracycline.The diets of groups 1,2 and 3 were added with 0.5% Monascus synbiotics,0.25% Monascus synbiotics+0.25% yeast-selenium-germanium culture and 0.5% yeast-selenium-germanium culture.The test period was 42 d,which was divided into 3 stages,14 days per stage (1-14,15-28,29-42 d).The results showed that:①Compared with the control group,in all stages of the experiment,the ADG of the groups 1 and 2 were significant or extremely significant increased (P<0.05;P<0.01).At 29-42 d,the F/G of all the experimental groups were significantly decreased (P<0.05).Compared with the control group,the final weight of piglets in the experimental groups had extremely significant or significant increased (P<0.01;P<0.05).②Compared with the control group,the diarrhea rate (DR) and diarrhea index (DI) of the group 1 were significantly decreased (P<0.05) on the 1-7 d of the experiment.In the whole trial period,compared with the control group,the DR and DI of the group 1 and the DR of the group 2 were significantly lower (P<0.05).Compared with the group 3,the DI of the group 1 and 2 showed an extremely significant or significant decrease (P<0.01;P<0.05).③Compared with the control group,the apparent digestibility of CP and EE of the groups 1 and 2 were significantly or extremely significantly increased (P<0.05;P<0.01) at the 1-28 d of the experiment.Compared with the control group,the apparent digestibility of DM,CP and EE of all the experimental groups were significantly or extremely significantly increased (P<0.05;P<0.01),and the apparent digestibility of P of the groups 1 and 2 were significantly increased (P<0.05) on the 29-42 d of the experiment.④Compared with the control group,the serum GH and IGF-1 levels of all the experimental groups were significantly or extremely significantly increased (P<0.05;P<0.01),and the serum GHRIH of all the experimental groups was significantly or extremely significantly decreased (P<0.05;P<0.01).Among them,the serum IGF-1 level of the group 2 was significantly higher than that in the groups 1 and 3 (P<0.05).Compared with the control group,the serum COR levels of the groups 1 and 2 were significantly increased (P<0.05).In summary,compared with antibiotics,0.5% compound preparation of Monascus synbiotic and yeast-selenium-germanium culture could effectively prevent diarrhea in weaned piglets and improve the growth of weaned piglets.The 0.5% Compound Preparation of Monascus synbiotic and yeast-selenium-germanium culture could replace 25 mg/kg colistin sulfate and 45 mg/kg aureomycin in diet under this experiment.

Key words: Monascus ynbiotics; antibiotics; yeast-selenium-germanium culture; weaned piglets; growth performance

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