[1] |
SUN Xingya, LI Qiang, WANG Zhanhui, YU Wenbo, SHI Weimin, ZHANG Suxia.
Comparative Study on Veterinary Drug Residue Limit Standards for Poultry Meat and Eggs in China, EU and USA
[J]. China Animal Husbandry and Veterinary Medicine, 2022, 49(6): 2362-2375.
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[2] |
LI Xin, WANG Zhixia, PAN Yuanhu, XIE Shuyu, YUAN Zonghui, HUANG Lingli, QU Wei.
Progress Research on Antibacterial Synergist Preparation for Animals
[J]. China Animal Husbandry and Veterinary Medicine, 2021, 48(5): 1816-1824.
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[3] |
HE Zhaoyuan, LU Yang, CHEN Jinyuan, XIE Kaizhou, ZHANG Genxi, ZHANG Tao, DAI Guojun.
Comparative Study of Veterinary Drug Residue Limit Standards for Pig Tissues in China,USA,EU,Japan and CAC
[J]. China Animal Husbandry and Veterinary Medicine, 2021, 48(2): 704-716.
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[4] |
LUO Runbo, ZHANG Yangdong, ZHENG Nan, WANG Jiaqi.
Advances in High-throughput Detection of Veterinary Drug Residues in Milk and Dairy Products
[J]. China Animal Husbandry and Veterinary Medicine, 2020, 47(10): 3410-3416.
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[5] |
LI Peng, ZHANG Yangdong.
Research Progress on Analysis Methods for Triazine Herbicides and Their metabolites
[J]. , 2018, 45(7): 2025-2033.
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[6] |
ZHANG Qiang, YAO Huiyuan, WANG Haiqing, ZHONG Xingguo, WU Mengshui, MENG Feiyue.
Study on the Change of Mental Behavior Induced by Sulfonamides and Its Mechanism
[J]. , 2018, 45(6): 1722-1729.
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[7] |
HOU Haifeng, LI Qian.
Effects of Fermented Chinese Herb Residues on Growth Performance, Serum Biochemical Parameters, Antioxidant Indexes and Immune Function of Weaned Piglets
[J]. , 2018, 45(4): 947-952.
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[8] |
LI Lei-ting, LIU Jun-hua, LIU Bao-tao, FU Hong-lei, ZOU Ming.
Residue Analysis of Five Kinds of Penicillins in Eggs by High Performance Liquid Chromatography-Ultraviolet Detection
[J]. , 2017, 44(8): 2483-2488.
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[9] |
HAN Xiao-ya, CHEN Dong-mei, WANG Yu-lian, TAO Yan-fei, DONG Guo-liang, PENG DA-peng, YUAN Zong-hui.
Research Progress on Antibodies Rapid Detection Technology for Veterinary Synthetic Antibacterial Agents
[J]. , 2017, 44(6): 1869-1876.
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[10] |
LI Yan, MENG Qing-xiang, CHEN Wan-bao, LIU Chang, ZHOU Zhen-ming.
Evaluation of the Nutritional Value of Soybean Curb Residues by Cornell Net Carbohydrate and Protein System and Gas Production Technique
[J]. , 2017, 44(5): 1355-1362.
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[11] |
WANG Ming-ming, XU Na, TANG Yun, HANG Ye, LIU Zhen-jiang, DU Dao-lin.
Advances on Detection Methods for Residues of Nitrofurans in Food
[J]. , 2016, 43(8): 2202-2207.
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[12] |
LI Jian-nan,LI Qiu-feng,GAO Yan-xia,CAO Yu-feng,LI Jian-guo,LI Yun-qi.
Effect of Ensiling on Degradability of Dry Matter and Starch in Rumen about Potato Residues and Sweet Potato Residues
[J]. , 2014, 41(6): 89-93.
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[13] |
ZHANG Jia-he,MENG Ting,ZHOU Zuo-hong,GUAN Yuan-hong,HONG Wei-ming,LIU Li,WANG Yong-juan,ZUO Wei-yong.
Research Progress on Detection Method for Fluoroquinolones Residues in Edible Animal Products
[J]. , 2014, 41(5): 262-266.
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[14] |
HU Jia-li,LIU Xiao-lei,YU Dong-sheng.
The Current Status on the Detection of β-lactam Antibiotics Residues in Animal-derived Food
[J]. , 2014, 41(1): 226-232.
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[15] |
GUO Jie,ZHANG Chao-fei,GAO Geng-qu,MA Guang-hui,MA Wei.
Research Progress on Determination of Residues of Antibiotic in Milk by High Performance Liquid Chromatography-tandem Mass Spectrometry
[J]. , 2014, 41(1): 236-239.
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