China Animal Husbandry and Veterinary Medicine ›› 2020, Vol. 47 ›› Issue (10): 3183-3192.doi: 10.16431/j.cnki.1671-7236.2020.10.017
• Animal Nutrition and Feed Science • Previous Articles Next Articles
NUERHATI·Silafuer, MAIMAITITUERSUN·Abudukeremu, WUSIMAN·Yimiti
Received:
2020-02-24
Online:
2020-10-20
Published:
2020-10-17
CLC Number:
NUERHATI·Silafuer, MAIMAITITUERSUN·Abudukeremu, WUSIMAN·Yimiti. Effects of Amino Acid By-products on Fermentation Quality and Digestibility of Silage[J]. China Animal Husbandry and Veterinary Medicine, 2020, 47(10): 3183-3192.
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