乳酸菌对饲喂黄曲霉毒素B1日粮的肉鸡生长性能、养分消化率和屠宰性能的影响

doi:10.16431/j.cnki.1671-7236.2016.05.011

Abstract

Abstract: This study was aimed to investigate the effects of lactic acid bacteria (LAB) on the growth performance, nutrient apparent digestibility and slaughter performance of broilers fed diets contaminated with AFB₁.A total of 240 male AA broilers at one day old were randomly allotted into 4 groups with 6 replicates per group and 10 chicks per replicate.Positive control group, no AFB₁ in the diet;Negative control group, 1-21 d, positive control group diet＋40 μg/kg AFB₁, 22-42 d, positive control group diet＋80 μg/kg AFB₁;LAB group, negative control diet＋1.5×10¹¹ CFU/kg LAB;HSCAS group, negative control diet＋3 g/kg HSCAS.The trial lasted for 42 days.The results showed that the average daily feed intake and body weight gain in negative control group were significantly decreased (P<0.05), and F/G was significantly increased (P<0.05), and the diets supplemented with LAB or HSCAS could significantly improved the growth performance (P<0.05), and the LAB had better effects than HSCAS.Comparing with negative group at 1 to 21 days, the nutrient apparent digestibility of DM, energy, EE, Ca and P were increased by 9.6% (P<0.05), 9.5% (P<0.05), 10.1% (P<0.05), 15.2% (P<0.05) and 18.9% (P<0.05) in LAB group, respectively.Whereas the nutrient apparent digestibility of DM, energy, EE and P were increased by 9.7% (P<0.05)、6.6% (P<0.05)、6.3% (P<0.05) and 17.4% (P<0.05) in HSCAS group, respectively.And the nutrient apparent digestibility of energy, Ca, eviscerated yield percentage and breast muscle percentage in LAB group were significantly higher than that in HSCAS group (P<0.05).LAB used in the present trial could significantly improved the growth performance, nutrient apparent digestibility and slaughter performance of broilers fed diets contaminated with AFB₁, and had better effects than HSCAS.

Key words: aflatoxin; lactic acid bacteria; broiler; growth performance; nutrient apparentdigestibility; slaughter performance

CLC Number:

S831.5

DENG Qing-qing, LIU Ning, JIANG Qing-dong, WANG Jian-ping, CHEN Ya-kun, GU Kun-tao. Effect of Lactic Acid Bacteria on the Growth Performance, Nutrient Apparent Digestibility and Slaughter Performance of Broilers Fed Diets Contaminated with AFB₁[J]. , 2016, 43(5): 1194-1200.

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Effect of Lactic Acid Bacteria on the Growth Performance, Nutrient Apparent Digestibility and Slaughter Performance of Broilers Fed Diets Contaminated with AFB₁

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Effect of Lactic Acid Bacteria on the Growth Performance, Nutrient Apparent Digestibility and Slaughter Performance of Broilers Fed Diets Contaminated with AFB1

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Effect of Lactic Acid Bacteria on the Growth Performance, Nutrient Apparent Digestibility and Slaughter Performance of Broilers Fed Diets Contaminated with AFB₁