›› 2015, Vol. 42 ›› Issue (10): 2669-2675.doi: 10.16431/j.cnki.1671-7236.2015.10.023

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Effect of Soybean Meal Replaced by Brewer's Grain or Fermented Brewer's Grain on Growth Performance, Immune Organ Index and Intestinal Flora of Meat Geese

JI Xiang-bo1, YAO Guo-jia1,2, LIU Jian1, CHEN Li-dun1, LI Xin-zheng1, YANG Jian-ping1,2, ZANG Yan-quan3   

  1. 1. Henan University of Animal Husbandry and Economy, Zhengzhou 450046, China;
    2. Feed Engineering Technology Center of Colleges and Universities in Henan Province, Zhengzhou 450046, China;
    3. China Animal Husbandry Industry Co., Ltd., Beijing 100070, China
  • Received:2015-03-11 Online:2015-10-20 Published:2015-10-23

Abstract: This experiment was conducted to investigate the effect of soybean meal replaced by brewer's grain (BSG) or fermented brewer's grain (FBSG) on growth performance,immune organ index and intestinal flora of meat geese.A total of 250 geese at 28 days of age were randomly assigned to 5 groups with 5 replicates per group and 10 geese per replicate.The geese in control group were fed a basal diet (with soybean);The geese in groups 1 and 2 were fed the basal diet with the 10% and 20% BSG replacing the soybean,respectively;The geese in groups 3 and 4 were fed the basal diet with the 10% and 20% FBSG replacing the soybean,respectively.The whole experiment period was 42 days,including three phases:15 d (early stage),14 d (middle stage) and 14 d (later stage).The results showed as follows:①From the whole experiment period,compared with control group,the ADG of geese in group 1 was significantly increased (P<0.05),the ADG and ADFI of geese in group 4 were significantly decreased (P<0.05),there were no obvious change in growth performance of geese in groups 2 and 3 (P>0.05).② Compared with control group,the thymus index and spleen index of geese in groups 1,2 and 3 were extremely significantly increased at early stage (P<0.01);At middle and later stages,the spleen index of geese in group 2 were significantly and extremely significantly increased (P<0.05;P<0.01);There were no significant differences in bursa of fabricius index of geese among all groups (P>0.05).③ Compared with control group,the number of Escherichia coli and Salmonella in cecum in groups 1 and 2 were extremely significantly decreased at early and later stages (P<0.01),while the number of Bifidobacteria and Lactobacillus were increased in different degrees;the number of Bifidobacteria and Lactobacillus in cecum in groups 3 and 4 were extremely significantly increased at later stage (P<0.01).In conclusion,10% BSG replacing soybean in the basal diet could improve the growth performance and intestinal flora of meat geese;10% FBSG replacing soybean in the basal diet could promote the growth of beneficial bacteria of meat geese,but had no effect on growth performance;While 20% replacing soybean in the basal diet could decrease the feed intake and weight gain of meat geese,hinder its growth and development.

Key words: fermented brewer's grain; meat geese; growth performance; intestinal flora

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