1 石铸,王莹,任廷文,等.Tx小鼠的铜代谢特点和肝脏病理学特征[J].中山大学学报(医学科学版),2003,24(3):211~213.2 李宏, 程胜利,甘伯中,等. 日粮铜水平对安哥拉兔生产性能的影响[J].中国草食动物,2000,2(3):16~17.3 李佳,解鹏.饲料添加高铜的利弊及取代高铜的策略[J].中国畜牧兽医,2006,33(1):6~9.4 南旭阳. 铜离子对鲫鱼红细胞、白细胞和血红蛋白量的影响[J].江西科学,2002,20(1):38~41.5 贺绍君,刘德义,李静,等.高铜饲料对家禽毒害作用的研究[J].中国家禽,2013,35(2):47~49.6 梁明振,谢梅冬,梁贤威,等.铜水平对生长育肥猪生产性能及铜的表观消化率、粪铜排泄率的影响[J].粮食与饲料工业,2009,3:41~42.7 Braude R. Some observations on the need for copper in the diet of fattening pigs[J].The Journal of Agricultural Science, 1945,35(3):163~167.8 Bremner I. Manifestations of copper excess[J]. The American Journal of Clinical Nutrition, 1998, 67(5):1069~1073.9 Brewer G J. A brand new mechanism for copper toxicity[J]. Journal of Hepatology, 2007, 47(4):621~622.10 Buettner G R,Jurkiewicz B A. Catalytic metals, ascorbate and free radicals: Combinations to avoid[J]. Radiation Research, 1996, 145(5):532~541.11 Clopton D,Saltman P. Copper-specific damage in human erythrocytes exposed to oxidative stress[J]. Biological Trace Element Research, 1997, 56(2):231~240.12 Gaetke L M, Chow C K. Copper toxicity, oxidative stress, and antioxidant nutrients[J]. Toxicology, 2003, 189(1~2):147~163.13 Persia M E, Parsons C M,Baker D H. Amelioration of oral copper toxicity in chicks by dietary additions of ascorbic acid, cysteine and zinc[J]. Nutrition Research, 2003, 23(12):1709~1718.14 Turnlund J R, Keyes W R, Kim S K, et al. Long-term high copper intake: Effects on copper absorption, retention, and homeostasis in men[J]. The American Journal of Clinical Nutrition, 2005, 81(4):822~828.15 Van Den Berg G J, Yu S, Lemmens A G, et al.Dietary ascorbic acid lowers the concentration of soluble copper in the small intestinal lumen of rats[J]. British Journal Nutrition, 1994, 71(5):701~707. |