宗地花猪H-FABP基因mRNA的表达与肉质性状的相关研究

doi:10.11843/j.issn.1671-7236.2015.03.021

Abstract

Abstract: Different feeding conditions of Zongdi spotted pigs,H-FABP gene expression level was detected in back fat by Real-time PCR and IMF content in longissimus muscle of back was determined.The results showed that IMF,marble and tenderness of captivity type Zongdi spotted pigs were higher than grazing type (P >0.05),pH and meat color of captivity type Zongdi spotted pigs were very significantly higher than grazing type (P <0.01); H-FABP mRNA expression level of grazing type longissimus muscle of back was significantly higher than captivity type Zongdi spotted pigs (P <0.05);There was no significant correlation between H-FABP mRNA expression level and IMF content partly in grazing type and captivity type (P >0.05).Different feeding conditions could influence H-FABP mRNA expression and IMF content partly,yet influence was not significantly.

Key words: Zongdi spotted pigs; H-FABP gene; IMF

CLC Number:

S813.3

LI Ping, YAN Zhi-hong, CHEN Wei, ZHANG Yun, TIAN Song-jun. Association Analysis on H-FABP Gene Expression Level and Meat Quality Traits of Zongdi Spotted Pigs[J]. , 2015, 42(3): 644-649.

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Association Analysis on H-FABP Gene Expression Level and Meat Quality Traits of Zongdi Spotted Pigs

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