牛奶质量安全主要风险因子分析 Ⅲ .兽药残留

China Animal Husbandry & Veterinary Medicine ›› 2012, Vol. 39 ›› Issue (4): 1-10.

• 特约综述 • Next Articles

Main Risk Factor Analysis for Milk Quality and Safety Ⅲ.Veterinary Drug Residues

HAN Rong-wei^1,3, WANG Jia-qi^1,2, ZHENG Nan¹, XU Xiao-min², ZHEN Yun-peng², QU Xue-yin², ZHAO Lian-sheng¹

1. State Key Laboratory of Animal Nutrition, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100193, China;2. Quality and Inspction Center of Milk and Milk Products (Beijing), Ministry of Agriculture, Beijing 100193, China;3. College of Food Science and Engineering, Qingdao Agricultural University, Qingdao 266109, China

Received:1900-01-01 Revised:2012-02-28 Online:2012-04-20 Published:2012-04-20

Abstract

Abstract: The maximum residue level,detection methods and risk assessment for veterinary drug residue of milk in main dairy trading nations and national organizations at home and abroad were reviewed. Differences and causes on the veterinary drug residue level were analyzed among China and other countries and organizations. And some suggestions on milk veterinary residue and risk control were put forward for China.

Key words: milk; veterinary drug residue; MRL; risk assessment

CLC Number:

TS201.6

HAN Rong-wei;WANG Jia-qi;ZHENG Nan;XU Xiao-min;ZHEN Yun-peng;QU Xue-yin;ZHAO Lian-sheng. Main Risk Factor Analysis for Milk Quality and Safety Ⅲ.Veterinary Drug Residues[J]. China Animal Husbandry & Veterinary Medicine, 2012, 39(4): 1-10.

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