›› 2013, Vol. 40 ›› Issue (11): 88-92.

Previous Articles     Next Articles

Research Progress on the Feed Security Evaluation of Genetically Modified Rice

CAO Zheng-hui1,2, WANG Zhan-bin2, GU Xian-hong1   

  1. 1. State Key Laboratory of Animal Nutrition, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100193, China;
    2. College of Animal Science and Technology, Henan University of Science and Technology, Luoyang 471003, China
  • Received:2013-05-08 Online:2013-11-20 Published:2013-12-19

Abstract: The development of modern biotechnology provided a new way for the use of exogenous animals,plants,microorganisms genetically bred the excellent genetically modified (GM) rice varieties.Along with people's special concern to food safety,the food security of GM rice was increasingly becoming the focus of attention.A brief overview of the latest progress in the research status and feed security evaluation of GM rice domestic and abroad had been reviewed in this paper.

Key words: genetically modified; rice; feeding safety

CLC Number: