›› 2009, Vol. 36 ›› Issue (12): 198-199.

• 经验交流 • Previous Articles     Next Articles

Analysis of Physical Characteristics of Pheasant Eggs

HAN Zhan-bing, CHEN Li-dun, LIU Jian, ZHANG Gui-zhi   

  1. (Zhengzhou Animal Husbandry and Engineering College, Zhengzhou 450011, China)
  • Received:1900-01-01 Revised:1900-01-01 Online:2009-12-20 Published:2009-12-20

Abstract: In order to study physical characteristics of pheasant eggs, 30 eggs of American pheasant were involved in this study. The results showed that average egg weight was 28.56 g egg specific density was 1.091, egg shape index was 1.22, shell thickness was 0.326 mm, haugh unit was 66.39. Proportion of albumen, yolk and shell were 55.24%, 33.10% and 11.67%, respectively. The rate of blood and meat-spot of eggs was 10%. Egg yolk Roche color was 7.03.

Key words: American pheasant; egg characteristic

CLC Number: