›› 2013, Vol. 40 ›› Issue (3): 185-188.

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O Serotype Identification and K88 Fimbriae Genes Analysis of E.coli Isolated from Animal Foods

ZHANG Yan-ying, GAO Gui-sheng, SHI Qiu-mei, GAO Guang-ping, LIU Shen   

  1. Key Laboratory of Preventive Veterinary Medicine of Hebei Province, Hebei Normal University of Science and Technology, Qinhuangdao 066600, China
  • Received:2012-07-28 Online:2013-03-20 Published:2013-03-19

Abstract: 20 strains of E.coli from meat, chickens and mutton collected from product market and supermarket of Hebei Jidong areas were to be identified with serotype identification and K88 fimbriae gene of different serotypes was detected. O serotype of the strains of E.coli were identified with conventional methods and PCR. These isolates distributed in 7 serogroups (O38,O78,O88,O11,O107,O91,O9) and O38 and O78 were the dominant serotypes, the positive rates were both 25%(5/20). Detection rate of K88 fimbriae gene from food was 30%(6/20).The serotypes of O78 and O38 in Jidong areas from food were commom, and the detection rate of K88 fimbriae gene from food was 30%.

Key words: E.coli from animal food; O serotype; K88 gene

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