›› 2010, Vol. 37 ›› Issue (11): 20-21.

• 动物营养与饲料科学 • Previous Articles     Next Articles

The Research Progress of Yeast Selenium in Swine’s Diet

KUANG Sheng-yao,TANG Ling,ZHANG Chun,ZHANG Jin-xiu   

  1. (Sichuan Feed Scientific Research and Development Centre,Animal Nutrition Institute of Sichuan Academy of Animal Science,Chengdu 610066, China)
  • Received:1900-01-01 Revised:1900-01-01 Online:2010-11-20 Published:2010-11-20

Abstract: Yeast selenium is good organic selenium in feed and it has better absorptivity and biological security compared with inorganic selenium. It can improve the growth, survival rate and reproduction ability of swine, and it can also improve the quality and nutrition of pork. The application, research and development of yeast selenium in swine’s diet are discussed in this paper.

Key words: yeast selenium; swine’s diet; biological security; application and research

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