镁的生物学功能及其对肉品质影响的研究进展
姜海龙, 谷琳琳, 王鹏, 蔡维北, 杨一, 张海全, 秦贵信
Research Progress on Biological Function of Magnesium and its Influence on Meat Quality
JIANG Hai-long, GU Lin-lin, WANG Peng, CAI Wei-bei, YANG Yi, ZHANG Hai-quan, QIN Gui-xin
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2015, (2): 395
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DOI: 10.16431/j.cnki.1671-7236.2015.02.025
