乳品加工技术对乳中免疫球蛋白的影响
张春刚;王加启;刘光磊;程金波;卜登攀;周凌云;魏宏阳;赵国琦
Effects of Dairy Product Processing Technology on Immunoglobulins in Milk
ZHANG Chungang;WANG Jiaqi;LIU Guanglei;CHENG Jinbo;BU Dengpan;ZHOU Lingyun;WEI Hongyang;ZHAO Guoqi
China Animal Husbandry & Veterinary Medicine . 2007, (9): 64 -66 .