Effect of Fermented Chinese Medicine Preparation by Bacillus subtilis on Growth Performance,Biochemical Indices, Antioxidant Parameters and Ability of Anti-infection of Common Carp
ZHAO Qian, CHEN Yu-chun, GAO Xu-na, GUO Ting-ting, WANG Bing, GU Wei
《中国畜牧兽医》 . 2017, (3): 724 -731 .  DOI: 10.16431/j.cnki.1671-7236.2017.03.015