Comparison of the Taste Activity Value of Full Spectrum Free Amino Acid in Muscle of Diqing Tibetan Pig and Wild Boar×Diqing Tibetan Pig
MA Li, NIE Jingru, LU Shaoxiong, LIU Shiyi, WANG Lin, LI Jintian, YAN Dawei, DONG Xinxing
China Animal Husbandry and Veterinary Medicine . 2021, (4): 1275 -1283 .  DOI: 10.16431/j.cnki.1671-7236.2021.04.014