《中国畜牧兽医》 ›› 2018, Vol. 45 ›› Issue (11): 3286-3295.doi: 10.16431/j.cnki.1671-7236.2018.11.037

• 质量安全 • 上一篇    下一篇

广西主要动物源性产品中磺胺二甲嘧啶残留调查与分析

马玲1, 陈凤莲1, 凌丹2, 李志源3, 骆永泉4, 李丹3, 张怡轩1, 吴健敏1   

  1. 1. 广西壮族自治区兽医研究所, 广西兽医生物技术重点实验室, 南宁 530001;
    2. 南宁市武鸣区动物疫病预防控制中心, 南宁 530199;
    3. 柳州市动物疾病预防控制中心, 柳州 545005;
    4. 贺州市动物疾病预防控制中心, 贺州 542800
  • 收稿日期:2018-02-26 出版日期:2018-11-20 发布日期:2018-11-20
  • 通讯作者: 吴健敏 E-mail:wu-jm20@163.com
  • 作者简介:马玲(1982-),女,山东烟台人,高级兽医师,研究方向:动物传染病与分子免疫学,E-mail:maling0120@sohu.com
  • 基金资助:

    国家现代农业产业技术体系广西创新团队建设项目(nycytxgxcxtd);广西壮族自治区水产畜牧兽医局科技计划项目(桂渔牧科201633045);广西壮族自治区科学技术厅基本科研业务专项( 桂科专项12-4);南宁市科学研究与技术开发计划-科技创新能力与条件建设项目(201102047B)

Investigation and Analysis of Sulfadimidine Residue in Main Animal-source Products in Guangxi

MA Ling1, CHEN Fenglian1, LING Dan2, LI Zhiyuan3, LUO Yongquan4, LI Dan3, ZHANG Yixuan1, WU Jianmin1   

  1. 1. Guangxi Key Laboratory of Veterinary Biotechnology, Guangxi Veterinary Research Institute, Nanning 530001, China;
    2. Wuming Center for Animal Disease Prevention and Control, Nanning 530199, China;
    3. Liuzhou Center for Animal Disease Prevention and Control, Liuzhou 545005, China;
    4. Hezhou Center for Animal Disease Prevention and Control, Hezhou 542800, China
  • Received:2018-02-26 Online:2018-11-20 Published:2018-11-20

摘要:

为了解广西动物源性产品中磺胺二甲嘧啶(SM2)残留情况,本研究采用磺胺二甲嘧啶化学发光酶免疫分析法(SM2-CLEIA)对2013—2017年采集的4 637份动物源性产品进行检测,共检出超标样品122份,涉及鲜乳、猪肉、水产品和猪尿,其中超标猪尿92份,SM2含量100.51~860.44 μg/kg,猪尿中抗生素残留会污染水体、土壤,再通过动植物的富集作用进入食物链,危害人类健康,应引起重视;而本次受检的水牛奶、鸡肝脏、鸭肝脏、鸭肉均合格。所有受检样品超标率逐年下降,同时规模化养殖场样品合格率高于农村散养户、超市高于农贸市场。不同年份超标样品含量以2014年最高。采用食品安全指数(IFS)对广西动物源性食品中SM2残留风险进行评估,结果均远小于1,说明在广西地区,现有的SM2残留对人体的潜在危害较低。

关键词: 动物源性产品; 磺胺二甲嘧啶(SM2); 残留

Abstract:

To reveal the sulfadimidine (SM2) residue in main animal-source products in Guangxi,4 637 samples were collected from 2013 to 2017,and were detected by the method of SM2-CLEIA.A total of 122 samples,involving milk,pork,aquatic product and swine urine,were detected to have SM2 residue above the national standards,of which 92 were swine urine,with contents ranging from 100.51 to 860.44 μg/kg.Antibiotic residues in swine urine could contaminate water and soil,and thus enter the food chain,and their enrichment effects through animals and vegetables would be harmful to human health,which deserved due attention.Samples of buffalo milk,chicken livers,duck livers and duck meat all met standard in the tests.A survey of sources of the 122 samples displayed that the average amount of SM2 residue was decreasing annually,and that the qualified rates of the samples from intensive livestock farms were higher than those from individual farms,and those from supermakets were higher than those from farm's markets.The content of SM2 residue in samples taken in 2014 was the highest over the five years.IFS was employed to evaluate the safety of animal-derived foods in Guangxi,and the results were far less than 1,showing that the potential risk of SM2 residues to the human body was low in Guangxi.

Key words: animal-source products; sulfadimidine(SM2); residue

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